Medium

Thomas Wolsey

Featured Book

Literacy in the Disciplines: A Teacher's Guide for Grades 5-12

Literacy in the Disciplines: A Teacher's Guide for Grades 5-12

This book gives teachers in grades 5-12 practical strategies for building literacy skills students need for success in their respective subject areas.

2016

Diane Lapp, et al.

Diane Lapp, Thomas DeVere Wolsey

Stories

In

Tastyble

by

Thomas Wolsey

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Jun 24

Tomato Jam: Ketchup’s Classy Cousin

A simple homemade tomato jam recipe that transforms fresh summer tomatoes into a sweet and savory condiment

Tomato Jam

In

Tastyble

by

Thomas Wolsey

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Jun 10

The Cherry on Top: 7 Recipes

If decadence had an avatar, it would be the cherry

Cherries

In

Tastyble

by

Thomas Wolsey

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May 30

Melted Perfection: Oven-Baked Provoleta Is Argentina’s Best Appetizer

What’s better than fondue? Provoleta

Cheese and tomato on a fork

In

Tastyble

by

Thomas Wolsey

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May 16

Solomillo al Whisky: Sevilla’s Most Surprising Tapa

The unlikely Spanish tapa from Seville you can make at home

Casserole dish with meat

In

Tastyble

by

Thomas Wolsey

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May 5

It’s Not Pizza; It’s Pinsa Romana

I discovered it by accident in a small French town

Pinsa on a pizza peel

In

ILLUMINATION

by

Thomas Wolsey

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Apr 15

Starfleet Academy and the Illusion of Learning

A classroom veteran examines Star Trek’s missed opportunity to imagine the future of education

Starfleet Academy and the Illusion of Learning

In

Tastyble

by

Thomas Wolsey

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Apr 7

Cooking in Clay: Discovering Spain’s Cazuela Tradition

An ancient cooking tradition, a personal journey, and slow-simmered beef stew

Beef stew in a clay pot

In

Tastyble

by

Thomas Wolsey

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Mar 23

Sweet Onion Jam: Small Effort, Big Flavor

A surprisingly elegant condiment for burgers, steaks, and more

Sweet Onion Jam: Small Effort, Big Flavor

In

Tastyble

by

Thomas Wolsey

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Mar 11

Romesco: The Sauce That Grew Out of a Stew

How a Catalan fish stew became a famous Spanish salsa

Romesco: The Sauce That Grew Out of a Stew

In

Tastyble

by

Thomas Wolsey

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Feb 9

The Roasted Red Pepper Jam That Sparks Conversation

A smoky, sweet upgrade for game days and dinner parties

Appetizers on a plate

Thomas Wolsey

Thomas Wolsey

he/him

Book Author

Global wanderer, Olive grove owner; Literacy and education expert. @TDWolsey www.literacybeat.com Sign up for my list https://thomas-wolsey.medium.com/subscribe

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